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PASTRY & BAKERY

Refrigerated counters

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KBS21
KBS21

Refrigerated counter-EN60x40-AISI304-Pastry&Bakery
  • Method for energy consumption EN 22041
  • Dimensions (LxDxH), cm 210x72,5x83
KBS21M
KBS21M

Refrigerated counter-EN60x40-AISI304-Pastry&Bakery
  • Method for energy consumption EN 22041
  • Dimensions (LxDxH), cm 210x80x88
KBS21A
KBS21A

Refrigerated counter-EN60x40-AISI304-Pastry&Bakery
  • Method for energy consumption EN 22041
  • Dimensions (LxDxH), cm 210x80x96,5
KBS16
KBS16

Refrigerated counter-EN60x40-AISI304-Pastry&Bakery
  • Method for energy consumption EN 22041
  • Dimensions (LxDxH), cm 160x72,5x83
KBS16M
KBS16M

Refrigerated counter-EN60x40-AISI304-Pastry&Bakery
  • Method for energy consumption EN 22041
  • Dimensions (LxDxH), cm 160x80x88
KBS16A
KBS16A

Refrigerated counter-EN60x40-AISI304-Pastry&Bakery
  • Method for energy consumption EN 22041
  • Dimensions (LxDxH), cm 160x80x96,5
KBS11
KBS11

Refrigerated counter-EN60x40-AISI304-Pastry&Bakery
  • Method for energy consumption EN 22041
  • Dimensions (LxDxH), cm 110x72,5x83
KBS11M
KBS11M

Refrigerated counter-EN60x40-AISI304-Pastry&Bakery
  • Method for energy consumption EN 22041
  • Dimensions (LxDxH), cm 110x80x88
KBS11A
KBS11A

Refrigerated counter-EN60x40-AISI304-Pastry&Bakery
  • Method for energy consumption EN 22041
  • Dimensions (LxDxH), cm 110x80x96,5
 
   

ANGELO PO GRANDI CUCINE s.p.a. con socio unico
Società soggetta a direzione e coordinamento di Marmon Retail Technologies Company
Zona industriale Campolungo 79/81, 63100 Ascoli Piceno (AP) - Italy
P.IVA IT01932240367 - Iscr. reg. imp. MO 01932240367 - R.E.A. N° 253943 di Modena
Cap. soc. € 5.287.880 i.v.

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